From oberoi to oyo (Record no. 46214)

000 -LEADER
fixed length control field 01496nam a22001697a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 200605b ||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780143428374
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 658:640.4 CHI/F
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Narayanan, Chitra
245 ## - TITLE STATEMENT
Title From oberoi to oyo
Remainder of title Behind the scenes with the movers and shakers of India's hotel industry
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc India;
Name of publisher, distributor, etc Portfolio,
Date of publication, distribution, etc 2020.
300 ## - PHYSICAL DESCRIPTION
Extent 319p.
520 ## - SUMMARY, ETC.
Summary, etc "HOW DID THE TOP THREE-THE TAJ, THE OBEROI, ITC HOTELS-COME TO DOMINATE THE INDIAN HOTEL LANDSCAPE? WHAT ARE THE CHALLENGES THROWN BY THE DISRUPTERS-OYO, AIRBNB, TREEBO? WHAT DOES THE FUTURE HOLD? A hotel, both emotionally and experientially, touches lives-the first date, the first job interview, wedding anniversaries and so on; many celebrations and memorable experiences are linked to it. Based on the author's years of observation of the industry and interactions with key stakeholders, this book takes you through the tumultuous history and evolution of the Indian hotel industry. It captures the enormous shifts and changes including guest preferences, consumer profiles and disruptions brought in by technology, in this colourful industry. Who are the players and how are they coping with these changes? The book answers these and many more such questions. Packed with some exciting profiles and analysis of strategies, it also attempts to provide a glimpse of what lies in store for the future."
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Hotels management;
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Hospitality Management;
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent location Current location Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Date last borrowed Price effective from Koha item type
          Main Library Main Library (First Floor, Rack No.23) 2020-06-05 1 658:640.4 CHI/F 36974 2022-05-26 2020-06-05 2020-06-05 Books
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Koha version:19.05.02.000