Your search returned 86 results.

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Bhujia barons : The untold story of how Haldiram built a ₹5000- crore empire by

Pavitra Kumar

Publication details: Haryana: Portfolio penguin, 2016

Availability: Items available for loan: Main Library (1)Call number: 338.4766 KUM.

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Rude food : Collected food writings of Vir Sanghvi by

Sanghvi, Vir

Publication details: Harayana: Penguin India. 2004

Availability: Items available for loan: Main Library (1)Call number: 641.5 SAN.

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Unsavory truth : How food companies skew the science of what we eat by

Marion Nestle

Publication details: New York: Basic Books, 2018

Availability: Not available: Main Library: Checked out (1).

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Eat drink vote : An illustrated guide to food politics by

Marion Nestle

Publication details: New York: Rodale, 2013

Availability: Items available for loan: Main Library (1)Call number: 363.8 NES.

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Food politics : What everyone needs to know by

Paarlberg, Robert

Edition: 3rd.

Publication details: USA: Oxford University Press, 2023

Availability: Items available for loan: Main Library (1)Call number: 338.19 PAA.

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The political relevance of food media and journalism : Beyond reviews and recipes by

Publication details: New York: Routledge, 2023

Availability: Items available for loan: Main Library (1)Call number: 070.44 ELI/P.

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Food for life : The new science of eating well by

Spector, Tim

Publication details: London: Jonathan Cape, 2022

Availability: Not available: Main Library: Checked out (1).

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Ultra-processed people : why do we all eat stuff that isn't food.. and why can't we stop ? by

Tulleken, Chris Van

Publication details: London: Cornerstone Press, 2023

Availability: Not available: Main Library: Checked out (1).

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Ravenous : how to get ourselves and our planet into shape by

Dimbleby, Henry

Publication details: London: Profile books, 2023

Availability: Not available: Main Library: Checked out (1).

Decision reversals and symbolic practices among sustainable suppliers: the case of sustainable food supply chains by

Shalique M.S

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Kozhikode; Indian Institute of Management Kozhikode, 2022

Availability: Not available: Main Library: Reference Only (1).

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Economics of agricultural development : World food systems and resource use by

Edition: 3rd ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New York: Routledge, 2015

Availability: Items available for loan: Main Library (1)Call number: 338.18NOR.

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Economics of agricultural development :World food systems and resource use by

Material type:

Text; Format: print ; Literary form: Not fiction

Availability: Items available for loan: Main Library (1)Call number: 338.1NOR.

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Food price policy in an era of market instability :A political economy analysis by

Andersen,Per Pinstrup ed

Series: Unu-wider studies in development economics

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: UK: Oxford University Press, 2015

Availability: Items available for loan: Main Library (1)Call number: 338.1909 FOO P.

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Food security Cross-country policies and experiences by

Nagar, Ranita ed

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New Delhi: New Century Publication, 2016

Availability: Items available for loan: Main Library (1)Call number: 344.5403 FOO N.

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Food economics Industry and Markets by

Hensen, Henning Otte

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New York Routledge c2013

Availability: Items available for loan: Main Library (1)Call number: 338.1 HEN.

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Culinary culture in colonial India by

Ray, Utsa

Series:

Edition:

Material type:

Text

Publication details: India Cambridge University Press 2015

Availability: Items available for loan: Main Library (1)Call number: 394.1 RAY.

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To the desert and back by

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: San Francisco: Jossey-Bass, 2003

Availability: Items available for loan: Main Library (1)Call number: 338.7617 MIR.

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Competition and efficiency in international food supply chains by

Williams, John

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New York: Routledge, 2012

Availability: Items available for loan: Main Library (1)Call number: 338.19 WIL.

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Eat move sleep by

Rath, Tom

Series:

Edition:

Material type:

Text

Publication details: US Missionday 2013

Availability: Items available for loan: Main Library (1)Call number: 613 RAT.

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Food safety management by

Series:

Edition:

Material type:

Text

Publication details: UK Academic Press 2014

Availability: Items available for loan: Main Library (1)Call number: 363.2FOO Y.

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Routledge international handbook of food studies by

Albala, Ken ed

Series: Routledge international handbooks

Edition:

Material type:

Text

Publication details: London Routledge 2013

Availability: Items available for loan: Main Library (1)Call number: 394.1 ROU K.

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Taking food public by

Series:

Edition:

Material type:

Text

Publication details: London Routledge 2012

Availability: Items available for loan: Main Library (1)Call number: 306.4TAK W.

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Successful agricultural innovation in emerging economies by

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Cambridge Cambridge University Press 2013

Availability: Items available for loan: Main Library (1)Call number: 338.1091 SUC B.

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Bio-nanotechnology by

Bagchi, Debasis ed. [et al.]

Series: Functional food science and technology series

Edition:

Material type:

Text

Publication details: UK John Wiley & Sons 2013

Availability: Items available for loan: Main Library (1)Call number: 660.6 BIO D.

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New seeds and poor people by

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: London: Routldge, 1989

Availability: Items available for loan: Main Library (1)Call number: 338.109 172 4 LIP v.3.

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हमारा स्वास्थ्य और घरेलु उपचार by

Satyadev Chaturvedi

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Varanasi: Lok Sadhana Kendr, 2011

Other title:

Hamaara swashthya aur gharelu upachaar

Availability: Items available for loan: Main Library (1)Call number: 615.88 SAT.

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हमारा आहार और शरीर के पोषक तत्त्व by

Satyadev Chaturvedi

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Varanasi: Lok Sadhana Kendr, 2010

Other title:

Hamaara aahaar aur shareer ke poshak tatva

Availability: Items available for loan: Main Library (1)Call number: 613.2 SAT.

Intellectual property, agriculture and global food security: The privatization of crop diversity by

Chiarolla, Claudio

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Northampton: Edward Elgar, 2011

Availability: Items available for loan: Main Library (1)Call number: 346.048 CHI.

Agrobiodiversity management for food security by

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Cambridge CABI 2011

Availability: Items available for loan: Main Library (1)Call number: 338.16 LEN.

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Design and equipment for restaurents and foodservice by

Series:

Edition: 3.0

Material type:

Text

Publication details: Hoboken Wiley 2009

Availability: Not available: Main Library: Not for loan (1).

Food supply chain management by

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New York: Routledge, 2012

Availability: Items available for loan: Main Library (1)Call number: 338.19 PUL.

Global supply chains, standards and the poor by

Swinnen, Johan F. M, ed

Series:

Edition:

Material type:

Text

Publication details: UK CABI 2007

Availability: Items available for loan: Main Library (1)Call number: 363.856091724GLO J.

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Going organic by

Series:

Edition:

Material type:

Text

Publication details: Wallingford Cabi 2006

Availability: Items available for loan: Main Library (1)Call number: 631.584 LOC.

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Agriculture, food security, and rural development by

Asian Development Bank

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New Delhi Oxford University Press 2010

Availability: Items available for loan: Main Library (1)Call number: 338.63 AGR.

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Liberalizing foodgrains markets by

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New Delhi Oxford University Press 2010

Availability: Items available for loan: Main Library (1)Call number: 338.36 LIB K.

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The crisis of food brands: sustaining safe, innovative and competitive food supp by

Series: Gower applied research

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: England: Gower, 2009

Availability: Items available for loan: Main Library (1)Call number: 338.987 CRI A.

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Market orientation: transforming food and agribusiness around the customer by

Lindgreen, Adam ed. [et al.]

Series: Food and agricultural marketing series

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: England: Gower, 2010

Availability: Items available for loan: Main Library (1)Call number: 338.1 MAR A.

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Effective risk communication by

Sellnow, Timothy L. [et. al]

Series: Food microbiology and food safety series

Edition:

Material type:

Text

Publication details: New York Springer 2009

Availability: Items available for loan: Main Library (1)Call number: 363.1 SEL.

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Starvation and India's Democracy by

Banik, Dan

Series: Routledge advances in South Asian studies

Edition:

Material type:

Text

Publication details: London Routledge 2007

Availability: Items available for loan: Main Library (1)Call number: 363.85610954BAN.

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From green to evergreen revolution by

Swaminathan, M. S

Series:

Edition:

Material type:

Text

Publication details: New Delhi Academic Foundation 2010

Availability: Items available for loan: Main Library (1)Call number: 630.954 SWA.

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Targeted public distribution system by

Kumar, Parmod

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New Delhi: Academic Foundation, 2010

Availability: Items available for loan: Main Library (1)Call number: 338.11 KUM.

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Report on the state of food insecurity in rural India by

Athreya, V.B. [et al.]

Edition: 1.0

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Chennai: M.S Swaminathan Research Foundation, 2008

Availability: Items available for loan: Main Library (1)Call number: 363.8 ATH.

Report on the state of food insecurity in urban India by

Athreya,V.B. [et al.]

Edition: 1.0

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Chennai: M.S Swaminathan Research Foundation, 2010

Availability: Items available for loan: Main Library (1)Call number: 338.9 ATH.

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Handbook of hospitality marketing management by

Series:

Edition:

Material type:

Text

Publication details: USA Butterworth-Heinemann 2008

Availability: Items available for loan: Main Library (1)Call number: 647.94 OHH.

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State of food and agriculture by

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New Delhi Academic foundation 2008

Availability: Items available for loan: Main Library (1)Call number: 338.105 STA F.

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Threats to food safety by

Pampel, Fred C

Series: viva library in a book

Edition:

Material type:

Text

Publication details: New Delhi Viva Books 2008

Availability: Items available for loan: Main Library (1)Call number: 363.19264PAM.

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Hour of the goddess by

Banerji, Chitrita

Series:

Edition:

Material type:

Text

Publication details: New Delhi Seagull Books 2006

Availability: Items available for loan: Main Library (1)Call number: 394.1 BAN.

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Methodology and tacit knowledge by

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Chichester: John Wiley & Sons, 1999

Availability: Items available for loan: Main Library (1)Call number: 330.015195 MAG.

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Food safety by

Entis, Phyllis

Series:

Edition:

Material type:

Text

Publication details: Washington, D.C. ASM Press 2007

Availability: Items available for loan: Main Library (1)Call number: 363.1926ENT.

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Wealth from waste. Vol 1 by

Bhatia, S.C

Series:

Edition:

Material type:

Text

Publication details: New Delhi Atlantic 2007

Availability: Items available for loan: Main Library (1)Call number: 628.445 BHA v.1.

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Wealth from waste. Vol 2 by

Bhatia, S.C

Series:

Edition:

Material type:

Text

Publication details: New Delhi Atlantic 2007

Availability: Items available for loan: Main Library (1)Call number: 628.445 BHA v.2.

Transformation of the agrifood system in central and Eastern Europe and the new by

Hobbs, Jill E

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Wallingford: Cab International, 1997

Availability: Items available for loan: Main Library (1)Call number: 338.1095 HOB.

Emerging food processing SMEs of India by

SME Rating Agency of India

Series:

Edition:

Material type:

Text

Publication details: Mumbai D& B

Availability: Items available for loan: Main Library (1)Call number: 658.114:664.8.03 SME(R).

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Agriculture, food security, poverty and environment by

Rao, Hanumantha [Author]

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New delhi OUP 2005

Availability: Items available for loan: Main Library (1)Call number: 338.4 RAO.

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Principles of food,beverage and labour cost controls (with Floppy Disk) by

Dittmer,Paul R

Series:

Edition: 7.0

Material type:

Text

Publication details: New York John Wiley & Sons 2003

Availability: Items available for loan: Main Library (1)Call number: 647.94 DIT.

Food industry and the environment in the European union by

Dalzel, Janet M

Edition: 2.0

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Maryland: Aspen Publisher, 2000

Availability: Items available for loan: Main Library (1)Call number: 338.194DAL.

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Food service management by

Bhatt , Harish

Series:

Edition:

Material type:

Text

Publication details: New Delhi New Century Pub. 2006

Availability: Items available for loan: Main Library (1)Call number: 647.95 BHA.

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Economics of pesticides, sustainable food production and organic food markets Vol.4 by

Series: Advances in the economics of environmental resources Vol. 4

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Amsterdam: JAI, 2002

Availability: Items available for loan: Main Library (1)Call number: 338.9563 ECO H v.4.

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Policy reforms and agriculture development in Central Asia by

Series: Natural resource mangement and policy

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New York: Springer, 2006

Availability: Items available for loan: Main Library (1)Call number: 338.181 POL B.

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Taste for ethics : An Ethic of food consumption by

Coff, Christian

Series: International library of environmental agricultural and

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Netherlands: Springer, 2006

Availability: Items available for loan: Main Library (1)Call number: 170 COF.

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Economics of agricultural development by

Series:

Edition:

Material type:

Text

Publication details: New York Routledge 2006

Availability: Items available for loan: Main Library (1)Call number: 338.1NOR.

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Global governance of food and agriculture industries by

Carruth, Reba A. ed

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Cheltenham Edward Elgar 2006

Availability: Items available for loan: Main Library (1)Call number: 338.1 GLO R.

Hospitality marketing management by

Series:

Edition: 4.0

Material type:

Text

Publication details: New Jersey John Wiley & Sons 2006

Availability: Items available for loan: Main Library (1)Call number: 647.94 REI.

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Exploration in development issues by

Islam, Nurul

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New Delhi: Academic foundation, 2005

Availability: Items available for loan: Main Library (1)Call number: 338.95 ISI.

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Protecting and promoting good nutrition in crisis and recovery by

Series:

Edition:

Material type:

Text

Publication details: Rome FAO 2005

Availability: Items available for loan: Main Library (1)Call number: 363.8 FAO.

Globalization of food systems in developing countries by

Series: FAO food and nutrition paper-83

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Rome: FAO, 2004

Availability: Items available for loan: Main Library (1)Call number: 338.1917 GLO.

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Food industry and health concerns by

Madhav, T Phani

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Hyderabad ICFAI University Press 2005

Availability: Items available for loan: Main Library (1)Call number: 338.476641 FOO M.

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Make-to-order and make-to-stock in food processing industries by

Anil Soman, Chetan

Series:

Edition:

Material type:

Text

Publication details: Netherlands Labyrint 2005

Availability: Items available for loan: Main Library (1)Call number: 658.503 ANI.

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Towards a food secure India by

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New Delhi Institute for Human Development,NewDelhi 2003

Availability: Items available for loan: Main Library (1)Call number: 338.656 TOW D.

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In Good Company by

Dienstag,Eleanor Foa

Series:

Edition:

Material type:

Text

Publication details: New York Warner Books 1994

Availability: Items available for loan: Main Library (1)Call number: 658 DIE.

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Poverty, food security and sustainability by

Bhaskar Majumder

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New Delhi: Rawat pub., 2004

Availability: Items available for loan: Main Library (1)Call number: 338.19 MAJ.

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McDonaldization of society by

Ritzer, George

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: London: Pine forge, 2004

Availability: Items available for loan: Main Library (1)Call number: 300 RIT.

Food insecurity atlas of rural India by

Food insecurity atlas of rural India

Series:

Edition:

Material type:

Text

Publication details: ; M S Swaminathan Research Foundation ;

Availability: Items available for reference: Main Library: Not For Loan (1)Call number: 338.439(540) MSS.

Principles of food,beverage and labour cost controls by

Dittmer,Paul R

Series:

Edition:

Material type:

Text

Publication details: New York ; John Wiley & Sons ; 2003

Availability: Items available for loan: Main Library (1)Call number: 641.87 DIT.

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Sustainable agriculture, poverty and food security.2 by

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New Delhi: Rawat, 2002

Availability: Items available for loan: Main Library (1)Call number: 338.19 ACH v.2.

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Sustainable agriculture, poverty and food security.2 by

Acarya, S.S

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New Delhi: Rawat, 2002

Availability: Items available for loan: Main Library (1)Call number: 338.19 ACH v.2.

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Taste of india by

Series:

Edition:

Material type:

Text

Publication details: USA Mc millan 1985

Availability: Items available for loan: Main Library (1)Call number: 641.595 MAD.

Towards food for all ideas for a new PDS by

Nawani, N.P

Series:

Edition:

Material type:

Text

Publication details: Publication Division 1995

Availability: Items available for loan: Main Library (1)Call number: 338.954NAW.

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Eating out by

Series:

Edition:

Material type:

Text

Publication details: New york Cambridge University Press 2000

Availability: Items available for loan: Main Library (1)Call number: 394.12 WAR.

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Hotel and hospitality management by

Sing, Rajender

Series:

Edition:

Material type:

Text

Publication details: Delhi Kalpaz Pblications 2000

Availability: Items available for loan: Main Library (1)Call number: 647.94 SIN.

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Public support for food security by

Krishnaji N

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New Delhi: Sage, 2000

Availability: Items available for loan: Main Library (1)Call number: 338.1954 KRI.

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Population and food by

Dyson, Tim

Series:

Edition:

Material type:

Text

Publication details: London Routledge 1996

Availability: Items available for loan: Main Library (1)Call number: 363.8 DYS.

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Food policy and the Indian state : The Public Distribution System in South India by

Mooij, Jos [Author]

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Delhi Oxford University Press 1999

Availability: Items available for loan: Main Library (1)Call number: 338.954 MOO.

Food systems and society in Eastern India by

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Geneva: United Nations Research Institute for So, 1987

Availability: Items available for loan: Main Library (1)Call number: 338.198 FOO B.

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Encyclopedia of hotel management and tourism - Vol. 7 by

Malhotra, R.K

Series:

Edition:

Material type:

Text

Publication details: New Delhi Anmol Publications 1997

Availability: Items available for loan: Main Library (1)Call number: 647.94 MAL v.7.

Food processing industries in India by

Series:

Edition:

Material type:

Text

Publication details: New Delhi Ministry of Food Processing Industries 1995

Availability: Not available: Main Library: Damaged (1).

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Your search returned 86 results.